Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

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Corton-Charlemagne Grand Cru

Grand Cru Corton-Charlemagne

    • Terroir

      Clay and limestone, sand. In the Northern part of Côte de Beaune, this plot is located at the centre of the "appellation", facing South.

    • Winemaking & Maturation

      Hand-harvested, directly pressed, slowly fermented in oak casks in a cool cellar and matured on its lees for 14 months.

    • Wine description

      Gold colour. Powerful aromas of summer fruit, beeswax and vanilla on the nose. On the palate, the wine is concentrated and opulent but possesses a unique elegance thanks to its natural minerality. Very long on the finish.

    • Wine & Food

      To be paired with poultry with morel sauce, a lobster consommé, a salmon with hollandaise sauce.

    • Ageing potential

      At its best after 5 to 7 years, and several decades for the great vintages.

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