Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

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Beaune 1er Cru "Bressandes"

Premier Cru Beaune 1er Cru "Bressandes"

    • Terroir

      Clay and big flat limestones with iron oxide on the upper part of the hill. Vines are over 50 years old.

    • Winemaking & Maturation

      Hand-harvested, the grapes have fermented during 16 days and the wine matured in French oak for 12 months.

    • Wine description

      Elegant on the nose, with pure and fresh red fruit aromas, floral and toasted nuances. It is well-balanced on the palate with vibrant fruit, underlined by natural liveness and fine tannins. Long and fresh aftertaste.

    • Wine & Food

      To be served with grilled breast duck, veal sauce béchamel.

    • Ageing potential

      Best after 5 to 7 years, and 10 to 15 years for the good vintages.

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