Our wines are a reflection of the land they are from.

After limited intervention during winemaking, our wines are naturally matured in French oak casks. Lightly filtered, they keep their original organoleptic qualities.

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Meursault "Genevrières"

Premier Cru Meursault Genevrières

    • Terroir

      Facing East, in the south part of the appellation in the upper part of Genevrières "du dessus" next to Perrières.

    • Winemaking & Maturation

      Hand-picked, the grapes have been directly crushed and the juice slowly fermented in oak barrels (25% new). Matured on its lees, the wine has been bottled after 15 months.

    • Wine description

      Pale gold colour. On the nose, nice combinaison of delicate fruit aromas, mineral touch and a hint of oak. On the palate, the wine shows great balance and harmony. It is powerful and elegant all together with a long aftertaste. Great ageing potential.

    • Wine & Food

      To enjoy with grilled Britany lobsters or just simple scrambled eggs with fresh truffles chips.

    • Ageing potential

      8-10 years and even longer in good vintages.

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